Thailand

Tofu Satay Ingredients: Baked tofu, 1 in. ginger grated, 2 garlic cloves, 2 tsp soy sauce low sodium, 1 tsp sesame oil, 1 tsp lime juice, 1 cup pineapple chopped into 1 in. cubes, cherry tomatoes Mix all ingredients except the tofu together to make the marinade. Add chopped tofu and marinate for up to overnight. Next, on skewers thread the tofu, pineapple, and cherry tomatoes. You could add cucumber slices if you wanted to, like I did here when I made these for a party. Mango Banana Smoothie Ingredients 1 cup frozen mango chunks, 2 bananas, 3 cups coconut water. Place all ingredients in blender and blend until smooth.